Listen
again and complete the following transcription. Use the ‘pause’ button on your
media player to give you time to write.
Mr. Adams, tell us a little bit about the egg business, if you
will..erm..just about everybody eats eggs at one time or
. Are more people eating eggs
nowadays? And what’s the
of eggs been doing?
Okay, the..as to eating eggs, back in the 80’s and early 90’s we got a bum wrap..er..saying
that eggs are..had..er.. high cholesterol content, salmonella was an
, and beginning in the late 90’s
all the scientific
proved that eggs were good for
you, and that they did not raise your serum cholesterol. And as we have gone in
the past twelve
, particular the Atkins diet has
kicked in, and now they’re even labelling..er.. eggs as a…as a..a..what are they
calling it? They’re calling it a functional food. They say it helps
, it helps your
, it helps your
…..and
we can just hardly..we can just hardly keep up with orders…
Eggs are better than
scotches!…we gotta go. That was..I
just though I’d put that in…